by Spyros Patsialos | Nov 21, 2012 | Recipes
If you like genever and you are fond of blackcurrants, then you will definitely love the cocktail below, again one of my recent signature recipes. 50 ml De Ooievaar Loyaal zeer oude genever 100 ml Blackcurrant puree (Ravi fruit) 20 ml sugar syrup (1 part sugar : 1...
by Spyros Patsialos | Oct 7, 2012 | Recipes
There are three main things that motivated me to create the voodoo bourbon cocktail. The trigger was this fabulous small doll. It came straight from New Orleans and it was a gift from my very good friend, Panos who was there in order to follow the Tales Of The...
