vegetal viagra

If you are a man who tends the bar, or a bar lady who wants to gain people’s respect and attention, not only because of the appearance, then we all know that knowledge is the most powerful tool in the globe. Of course, I know , that knowledge is something that needs time. And when you have to spend some of your valuable time between your night shifts, you need …huh…let’s say motivation.

 If you want to enhance your knowledge on bartending (meaning how a spirit is being produced, what’s inside some of the most historical cocktails and in what level your skills are) , then I would suggest you thinking of getting involved with the G’Vine Gin, because this could be a perfect motivation for you, both your brain and your hands.

In a few words, G’Vine Gin  is a classic juniper spirit based on the finest quality distilled French wine, and with a unique botanical: the delicate vine flower.
And if you want to learn some more things about G’Vine then I would advise you trying to be there: On the GCP finals.

When I entered into the first G’Vine Gin Connoisseur Program (GCP) in 2010, it never passed through my mind what it was going to follow during the next  months. Even I ‘ve been to Cognac (where G’Vine Gin is being produced), I have not made a video about this (yet). But here is a small cartoon video  which may give you the sparkle that your engine needs.
Here is what “the Dude”  (Big Lebowski) says, after having dropped two glasses of white Russian cocktail on his beautiful rug.  Enjoy!

Spyros Patsialos
Γνωστός και ως Gin Guru, είναι ο δημιουργός του Υπήρξε bartender από το 2000 ως το 2014 και γράφει για το αλκοόλ από το 2009. Το 2010 κατέλαβε την 6η θέση στον παγκόσμιο διαγωνισμό του G’Vine και από τότε εξειδικεύεται στο Gin. Έχει διατελέσει κριτής σε δεκάδες διαγωνισμούς cocktail στην Ελλάδα, αλλά και στην Ibiza και την Κύπρο. Το 2011 επιλέχθηκε για τη συμμετοχή του στο project του ούζου “πλωμάρι” και το 2014 εκπροσώπησε την Ελλάδα για το Campari Worldwide Negroni Project. Από το 2009 γράφει για το αλκοόλ και τα κοκτέιλ. Άρθρα του έχουν δημοσιευθεί σε free press, στο FINE Drinking Magazine και στο Bars and Coffee Magazine.
Spyros Patsialos

8 Responses to “The Dude is looking for a new cocktail”

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